Here is a healthier option for a popular and delicious winter themed coffee drink, the Peppermint Mocha Recipe.
Depending on mug size, 3-4 cups of your milk of choice
¾ cup of coconut sugar
4tbs unsweetened cocoa powder
4 shots of espresso or about 6 oz
1 tsp peppermint extract
Prep Your Milk: In a medium or small saucepan, over medium heat, warm the milk, cocoa powder, and coconut sugar until the sugar is dissolved. Turn off heat. Add peppermint extract and combine by stirring.
Brew Coffee: Brew espresso by whatever method you have available.
Create the Drinks: Froth the peppermint mocha milk created above until it gets a nice foam. Add espresso and pour frothed milk overtop.