Jody Makes Tiramisu Pie

Try this yummy tiramisu recipe next time you have friends over for coffee…..

Easiest Tiramisu Pie


48 Vanilla wafers, divided

1/4 cup brewed strong coffee, cooled, divided

4 oz. (1/2 of 8-oz. pkg.) cream cheese, softened

1-1/2 cups cold milk

1 pkg. (3.4 oz.) vanilla flavor instant pudding

1 tub (8 oz.) French vanilla whipped topping, thawed

1 square semi-sweet chocolate, grated


Arrange 36 wafers on bottom and up side of 9-inch pie plate. Drizzle with 2 Tbsp. coffee.

Beat  cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; beat 1 min. Gently stir in 2 cups whipped topping.

Layer half each of the pudding mixture and grated chocolate in crust; cover with remaining wafers. Drizzle with remaining coffee. Repeat layers of pudding and chocolate. Top with remaining whipped topping. Refrigerate 3 hours.