Jody Victor Shares a Unique Eggnog Coffee Recipe

Here’s a simple twist on a holiday treat that might just become a family tradition…

Eggnog Coffee


1/4 cup ground coffee, any variety
1/4 tsp. ground nutmeg
2 Tbsp. sugar
2-1/2 cups cold water
1 cup eggnog, warmed
1/2 cup thawed Cool Whip topping or whipped cream


Place coffee in filter in brew basket of coffee maker; sprinkle with nutmeg. Place sugar in empty pot of coffee maker. Add water to coffee maker; brew. When brewing is complete, stir in eggnog.

Pour into 4 cups; top with whipped topping. Enjoy!